This blog is here to show people my work. My company is called Mike Anthony's Remarkable Cakes, or MARC for short. I am trying to make as big of a mark in the baking and pastry world as possible, and try to make a mark on every person's life I make a cakes for.
Tuesday, January 18, 2011
Raspberry Bavarian Entremet
Pink heart jaconde surrounds layers of raspberry bavarian cream, vanilla cake, raspberry gelle and raspberry simple syrup. Topped with a raspberry glaze and hand made white chocolate flower
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